Description

Honeycomb

Macaron Shells – Icing Sugar, Ground Almond, Eggs, Caster Sugar Food Colouring.  E110-

Filling – Flora Plant Butter: Plant Oils (Sustainable Palm¹, Sunflower, Rapeseed), Filtered Water, Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings, ¹Flora Plant Butter uses certified segregated Palm Oil. Honeycomb Icing Sugar: Icing Sugar, Anti-caking agent E341, Starch (trace), Natural Flavourings, Carriers (Maltodextrin, Gum Arabic).

For allergens see ingredients in Bold.